Wednesday, November 9, 2011

Apple Butter


Ingredients
8 apples - peeled, cored and chopped
4 cups white sugar
4 teaspoons ground cinnamon
1/4 teaspoon ground cloves
1/4 teaspoon salt
Directions
Fill a slow cooker with diced apples, sugar, cinnamon, cloves and salt. Cover, and cook on high for 1 hour. Reduce heat. Simmer, stirring occasionally, for 12 hours, or until thick and dark golden in color.
Pack into small, freezer-safe containers leaving 3/4 inch space at the top. Store in the freezer.

http://allrecipes.com/Recipe/Apple-Butter-I/Detail.aspx

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...